Keg Room Cleaning in Christchurch New Zealand
Jaymak Christchurch New Zealand provides keg room cleaning services utilising the Jaymak system, backed by over 25 years of experience. Proudly ISO 9001, ISO 14001, ISO 22000, & ISO 45001 certified, Jaymak Christchurch New Zealand provides an extra level of reassurance within the food supply chain.
A Jaymak Christchurch New Zealand keg room clean scope of work can include:
- Remove fan from housing, clean both sides of fan blades and safety grill
- Clean interior and exterior of FDC unit
- Clean heat transfer coils
- Remove and clean condensation drip tray
- Ensure outlet drain is unblocked and clean
- Clean mould and bacteria on walls and ceiling
- Clean mould around door and door seal – inside and out
- Clean glycol unit & associated pythons for mould & bacterial contamination and moisture control
- Clean and treat all backboards, lines and fittings
- Treat all areas with Jaymak’s D-Mould sanitiser
- Test with pH test strips for chemical residue clearance
- Test with ATP for <80 RLU for microbiological clearance
- Paint certain areas with Jaymak’s anti-microbial paint specifically formulated for use in coolrooms
Jaymak Christchurch New Zealand operates under a fully Integrated Management System (ISO 9001, ISO 14001, ISO 22000 & ISO 45001) for the provision of planning, coordination and specialised cleaning services to the hospitality, healthcare, and food sectors.
Only trust a certified cleaning company with your cleaning and hygiene.
Can you afford to risk your cleaning service with anyone else?
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