Ice Machine Cleaning

Jaymak provides a detailed ice machine clean to remove and prevent mould, slime and bacteria from contaminating your ice and putting your customers at risk.

If ice machines are not cleaned regularly and thoroughly, they can cause the spread of nasty germs like Salmonella, Listeria, E. coli, Shigella and Norovirus.

Disease-producing bacteria can be 1,000 times harder to eliminate if it is living in a protective biofilm.

Can you risk the health of your clients?

A Jaymak ice machine clean scope of work includes:

  • removing panels to access evaporator
  • cleaning, sanitising and de-scaling the evaporator with Jaymak’s D-Scaler chemical
  • flushing clean and sanitising the water tank
  • cleaning and disinfecting the ice bin including the inside wall
  • cleaning the seal on ice bin door
  • reassembling all removed panels
  • cleaning & polishing all external panels
  • pH testing the water tank and ice bin for clearance

Jaymak is the only ISO 22000 and ISO 9001 certified company for specialised cleaning services to the hospitality and food service sectors in Australia.

Don’t risk a non-accredited cleaner. Jaymak complies with the requirements of ISO 9001:2015 and ISO 22000:2018 in the provision of planning, coordination and specialised cleaning services to the hospitality, healthcare, and food sectors.

Can you afford to risk your cleaning service with anyone else?