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Refredgerator & Freezer CleaningIf your business stores any sort of food or beverage, you rely heavily on your refrigerator's performance. The purpose of refrigerators and cold display cabinets are to maintain food and drink below 5°C and in certain cases to enable you to showcase your products to your customers. Correct temperature can extend the life of perishable products as well as keeping beverages at the optimum consumption temperature.

Scope of work:

  • Inspection
  • Gauge airflow rates and temperature
  • Clean all interior *must be empty
  • Clean all shelving
  • Service fan unit
  • Test drainage
  • Check and clean door seals
  • Organically sanitise.